18 Forage Fish Energy Density

Description: Energy density of alewife, butterfish, sand lance, and Atlantic mackerel varies seasonally, with seasonal estimates both higher and lower than estimates from previous decades. The data presented are the seasonal (Spring and Fall) energy density (kJ/g) for eight important forage species; Alewife, Atlantic Herring, Silver Hake, Northern Sand Lance, Atlantic Mackerel, Butterfish, Northern Shortfin Squid, and Inshore Longfin Squid. Samples are obtained from the NEFSC seasonal bottom trawl surveys and processed in the lab to estimate energy content.

Indicator family:

Contributor(s): Mark Wuenschel

Affiliations: NEFSC

18.1 Introduction to Indicator

The energy density of prey indicates the the amount of energy passing from lower trophic levels to higher predators. Changes in ecosystem productivity and/or bioenergetic demands (e.g. metabolic increases due to rising temperature) can impact energy density. Energy density of fishes can vary widely (several fold), particularly for some species that undergo seasonal cycles in energy allocation to reproduction, energy allocation to migration, or seasonal/ontogenetic shifts in energy storage. The value of forage species to higher trophic levels is a function of the their energy density.

Forage energy density measurements from NEFSC trawl surveys 2017-2022 are building toward a time series to evaluate trends

18.2 Key Results and Visualizations

Variable plotted are the mean energy density (kJ/g) for eight species across seasons and years. The reference lines represent estimates from prior studies where available for comparison. The energy content of Atlantic herring from the NEFSC trawl surveys has increased to over 7 kJ/g wet weight in spring 2023, but is still well below that observed in the 1980s and 1990s (10.6-9.4 kJ/ g wet weight). Silver hake, longfin squid (Loligo in figure) and shortfin squid (Illex in figure) remain lower than previous estimates [34,35]. Energy density of alewife, butterfish, sand lance, and Atlantic mackerel varies seasonally, with seasonal estimates both higher and lower than estimates from previous decades.

18.3 Indicator statistics

Spatial scale: Full shelf

Temporal scale: Spring and Fall Bottom Trawl Survey

Synthesis Theme:

18.4 Implications

The nutritional content of forage fish changes seasonally in response to ecosystem conditions, with apparent declines in energy density for Atlantic herring and Illex squid relative to the 1980s, but similar energy density for other forage species.

18.5 Get the data

Point of contact:

ecodata name: ecodata::energy_density

Variable definitions

Energy Density (kJ/g) for each species.

Indicator Category:

18.6 Public Availability

Source data are NOT publicly available.

18.7 Accessibility and Constraints

Email for further information. Data tables are being created to make this readily available soon.

tech-doc link https://noaa-edab.github.io/tech-doc/energy_density.html

References

34.
Steimle F, Terranova R. Energy Equivalents of Marine Organisms from the Continental Shelf of the Temperate Northwest Atlantic. Journal of Northwest Atlantic Fishery Science. 1985;6. doi:10.2960/J.v6.a11
35.
Lawson JW, Magalhães AM, Miller EH. Important prey species of marine vertebrate predators in the northwest Atlantic: Proximate composition and energy density. Marine Ecology Progress Series. 1998;164: 13–20. Available: https://www.jstor.org/stable/24825521